Suvi Järvinen is a doctoral researcher at the University of Eastern Finland. Her research in the field of nutrition science aims to discern how physiological stress, recovery and psychosocial factors are linked to eating behavior, diet quality and cardiometabolic risk markers. 

She applies her research into practice as a registered dietitian, and she has years of clinical experience of treating adults living with obesity. She is also the membership coordinator of the FASO board.